Chapman University’s Master of Science in Food Science is the perfect graduate degree program to help turn your passion, knowledge and experience into a rewarding career.
Demand for food scientists has never been greater... In fact, industry demand is outpacing the current supply of food scientists. Chapman University’s Master of Science in Food Science is the perfect graduate degree program to help turn your passion, knowledge and experience into a rewarding career.
Earn your degree in as little as 18 months
Convenient evening classes for working adults
Close to 100% graduate and alumni career placement
Plentiful internships provide valuable experience
The food industry is economically stable – people must eat!
With over 1,500 food-processing companies within a 90-minute drive, Orange County is the ideal location for food science career and internship opportunities.
